About Single Burner Cooking Range
Manufactured from SS 304 grade Steel, veavy duty, suitable for canteens, bulk cooking, deep frying. Fitted with heavy duty ISI mark burners, which increases productivity, and reduces running cost.
Durability Meets FunctionalityConstructed from premium 304-grade stainless steel, this single burner cooking range is crafted to withstand the rigorous demands of commercial kitchens. Its corrosion-resistant material ensures lasting performance and easy maintenance, making it a reliable centerpiece for restaurant operations.
Effortless Installation and UseWith a plug and play installation type and straightforward manual controls, the cooking range is designed for immediate use with minimal setup. Its semi-automatic operation allows precise control over the cooking process, catering to chefs who require accuracy and efficiency.
FAQs of Single Burner Cooking Range:
Q: How do I install the Single Burner Cooking Range in my restaurant?
A: Installation is simple, thanks to its plug and play design. Just connect the equipment to the appropriate power and gas supply, and its ready for immediate use in your kitchen environment.
Q: What materials are used in the construction of the cooking range?
A: The range is constructed from premium 304-grade stainless steel, known for its exceptional strength, corrosion resistance, and suitability for foodservice use.
Q: When should the cooking range be serviced for optimal performance?
A: Regular cleaning after every use is recommended. For maintenance, a general service check every 612 months helps keep the equipment functioning smoothly. Refer to the user manual for detailed guidance.
Q: Where can the Single Burner Cooking Range be efficiently utilized?
A: This cooking range is specifically designed for restaurant use but can also be deployed in hotels, catering services, and large-scale commercial kitchens that require durable and efficient cooking solutions.
Q: What is the process for using the semi-automatic and manual controls?
A: Begin by ensuring all connections are secure, then use the manual control knobs to ignite the burner and adjust the flame intensity as needed. The semi-automatic system adds efficiency while preserving hands-on control.
Q: How does using a 304 stainless steel cooking range benefit my kitchen?
A: 304 stainless steel offers excellent durability, resists rust and staining, and is easy to clean, making it ideal for the hygiene and longevity demands of commercial food preparation.
Q: What warranty and after-sales support does this product include?
A: Each unit comes with a one-year warranty covering manufacturing defects. As an exporter, manufacturer, and supplier, we provide reliable customer support and service assistance throughout India.