Chinese Cooking Range

Name: Chinese Cooking Range
Brand: SAMARTH ENGINEERS & CONSULTANTS
Price: 35900.0 INR
Availability: InStock

Price 35900.0 INR/ Unit

Get a Price/Quote

MOQ : 1 Unit

Chinese Cooking Range Specification

Power Source
gas

Shape
Rectangular

Material Grade
SS304

Material
Stainless Steel

Usage
Restaurant

Weight
66 Kilograms (kg)

Chinese Cooking Range Trade Information

Minimum Order Quantity
1 Unit

FOB Port
Pune

Payment Terms
Cash in Advance (CID)

Supply Ability
50 Units Per Month

Delivery Time
1 Week

Sample Available
No

Sample Policy
Contact us for information regarding our sample policy

Main Domestic Market
All India

About Chinese Cooking Range

Samarth Engineers and Consultants Chinese Cooking Range offers an exceptional blend of high performance and durability, making it an indispensable asset for commercial kitchens.

Crafted from robust SS304 grade stainless steel, the range is designed for heavy-duty use and boasts excellent corrosion resistance, ensuring a long operational lifespan. Its specialized burners deliver intense, high-pressure heat, significantly accelerating cooking times for authentic Chinese cuisine while maintaining energy efficiency.

The user-centric design includes easy-to-clean surfaces, a convenient spill tray, and the option for multiple burners (3, 4, or 5), offering flexibility to meet various demands. With a focus on hygiene, safety, and consistent performance, this cooking range is a smart, cost-effective investment that maximizes kitchen productivity and delivers consistently perfect results.

Premium Stainless Steel Construction

Constructed from SS304 grade stainless steel, the Chinese Cooking Range guarantees longevity even in the busiest commercial kitchens. This high-quality material makes it resistant to rust, corrosion, and stains, ensuring a hygienic and low-maintenance solution for restaurant professionals. The robust rectangular design provides stability while supporting heavy cookware.

Optimized for Restaurant Performance

Engineered for intense heat and frequent use, this gas-powered range is tailor-made for restaurant environments. Its powerful burners distribute even heat, making it perfect for preparing authentic Chinese cuisine. Chefs can count on consistent results during every service, thanks to the durable build and reliable performance.

FAQs of Chinese Cooking Range:

Q: How is the Chinese Cooking Range installed in a restaurant setting?

A: The Chinese Cooking Range is designed for straightforward installation. It requires a standard gas connection, and with its rectangular shape and moderate weight (66 kg), it can be positioned easily within most commercial kitchen layouts. Professional installation is recommended to ensure safety and optimal performance.

Q: What are the advantages of using SS304 material in this cooking range?

A: SS304 is a premium grade of stainless steel known for its superior corrosion resistance, strength, and hygienic properties. This makes the cooking range durable, easy to clean, and suitable for handling the demands of a busy restaurant environment without compromising on safety or longevity.

Q: When should this Chinese Cooking Range be chosen over electric models?

A: Opt for this gas-powered Chinese Cooking Range when high-heat, rapid cooking techniques are required, as commonly found in Chinese cuisine. Gas ranges provide precise flame control and instant heat, essential for wok cooking or stir-frying, making them preferable for restaurants specializing in fast, high-temperature dishes.

Q: Where can the Chinese Cooking Range be sourced from?

A: You can purchase this Chinese Cooking Range directly from the exporter, manufacturer, and supplier based in India. They cater to both domestic and international clients, ensuring efficient delivery and after-sales support for restaurant businesses globally.

Q: What is the process to clean and maintain this stainless steel range?

A: Regular cleaning with mild detergent and a soft cloth is recommended to maintain the ranges shine and prevent residue buildup. For stubborn stains, a mixture of vinegar and water can be used. Always avoid using abrasive cleaners to preserve the SS304 stainless steel finish.

Q: How does the design benefit daily restaurant operations?

A: The rectangular, heavy-duty design allows the range to fit seamlessly into restaurant kitchens while accommodating multiple pots or woks. Its sturdy construction and even heat distribution streamline cooking tasks, boosting efficiency during peak service hours.

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